Baked Feta with Persimmons (Persimmon Bouyiourdi)
When fall weather gives you Fuyu persimmons, use them in this easy-to-make Baked Feta with Persimmons appetizer that is the perfect addition to any appetizer spread or holiday table.
Back to Basics at Diporto in Athens Greece
One of my must-hit spots for traditional Greek cooking is at Diporto. This humble spot adjacent to the Athens Central Market might be hard to spot, but once you descend into the dining room, you’ll encounter simple Greek dishes at their best.