Side Dish Archives - Sweet Greek Personal Chef and Culinary Services Los Angeles, CA

December 23, 2020

Chestnut Stifado Recipe (Kastana Stifado) – Braised Chestnuts with Pearl Onions

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Stifado is a traditional Greek braise that features pearl onions usually in equal quantities to the amount of meat that is being braised with them. But this recipe is a different take, braising chestnuts with pearl onions. The result is an intoxicating tomato sauce laced with cinnamon and cloves. This recipe is delicious to eat on its own, over some rice, mashed potatoes or winter squash, or noodles. It’s also vegan and gluten-free.

November 4, 2020

Harvest Quinoa Pilaf

Appetizer / Entree / One Pot Meals / Recipes / Salad / Side Dish / Vegan / Vegetarian

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Fall is all about comfort food, but that doesn’t mean we have to sacrifice being healthy. It also doesn’t mean that your healthier dishes have to be boring. This Harvest Quinoa Pilaf isn’t your every day grain bowl. Instead, it’s packed with energy boosting and vitamin-rich ingredients like quinoa, pomegranates, and sweet potatoes. Together, they create a dynamic combination of flavors, textures, and colors. What’s not to love?! Oh, and it’s also is super easy to make and only uses one pot, for easy cleanup.

August 19, 2020

Roasted Greek Lemon Potatoes

Greek Easter Recipes / Greek Food / Greek Recipes / One Pot Meals / Recipes / Side Dish / Vegan / Vegetarian

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If there’s one certainty in life that I can stand fully behind is that Greeks love their potatoes. The humble root vegetable is incorporated into a number of iconic dishes like moussaka, briam, artichoke and potato stew. If you’re used to visiting Greece in the summer you’ll most often see it fried in olive oil as the universal side dish. But what I want to share with you today is my all-time favorite recipe for roasted Greek lemon potatoes.

Greek Fava Recipe Yellow Split Pea Purée

August 14, 2020

Greek Fava —Yellow Split Pea Purée

Appetizer / Greek Easter Recipes / Greek Food / Greek Recipes / One Pot Meals / Recipes / Side Dish / Vegan / Vegetarian

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Fava, the Greek yellow split pea purée is a delicious, healthy powerhouse. What makes the Greek and Mediterranean Diet so healthy? Legumes like the humble …

August 5, 2020

Avocado Skordalia (Avocado Garlic Dip)

Appetizer / Greek Easter Recipes / Greek Food / Greek Recipes / Recipes / Side Dish / Vegan / Vegetarian

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I wanted to put a healthier spin on the classic Greek skordalia and update it a bit. So instead of the starchy base like bread or potatoes, I’m using avocado for this recipe. Avocados are nutrient dense and full of healthy fats. They also whip up perfectly with garlic, extra virgin olive oil, and lemon that are the backbone of this recipe.

June 20, 2020

Easy Imam Bayildi

Appetizer / Entree / Greek Food / Greek Recipes / Recipes / Salad / Side Dish / Vegan / Vegetarian

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Imam Bayildi is a classic Greek recipe for eggplants stuffed with savory tomatoes, onions and spices with roots in its Ottoman occupied past. The literal translation means “the imam fainted,” of course because this combo of tender eggplants and savory tomatoes tastes so incredibly delicious. This is my go-to dish for both a relatively easy weeknight vegetarian meal, and as a show-stopping meatless marvel at my pop-us dinners. It packs so much flavor, is gorgeous, and incredibly stunning.

November 2, 2019

Avgolemono Soup – Greek Egg Lemon Chicken Soup with Rice Recipe

Appetizer / Entree / Greek Food / Greek Recipes / One Pot Meals / Recipes / Side Dish / Soup

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Avgolemono Soup is the most famous of all the Greek soups. Learn how to make the Greek egg lemon chicken soup with this easy recipe.

May 6, 2019

Sun-Dried Tomato Tzatziki Recipe

Appetizer / Greek Easter Recipes / Greek Food / Greek Recipes / Recipes / Side Dish / Vegetarian

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In this Sun-Dried Tomato Tzatziki recipe, I’m offering another variation on the classic. Instead of cucumbers, this weaves in beautiful, tangy sun-dried tomatoes, which offer a perfect bright compliment to the dill and garlic.

March 13, 2019

Roasted Delicata Squash with Arugula and Aronia Berries

Appetizer / Entree / Recipes / Salad / Side Dish / Vegan / Vegetarian

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Delicata squash is subtly sweet and easy to prepare. In this recipe it pairs well when roasted with peppery arugula and sweet superfood aronia berries.

March 13, 2019

Briam Recipe for Greek Ratatouille

Appetizer / Entree / Greek Easter Recipes / Greek Food / Greek Recipes / Recipes / Side Dish / Vegan / Vegetarian

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Briam is Greek cuisine’s answer to what most people know as ratatouille. It’s the perfect dish to make anytime of year — especially in the summer when eggplant and zucchini are available in abundance at your local farmers market.

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