Traditionally diples are a sticky-sweet Greek dessert consisting of fried dough doused with a spiced honey syrup. In Opa! The Healthy Greek Cookbook that I co-wrote with Theo Stephan of Global Gardens, she offers a healthy, savory take on the pastry with her Tomato Foldover (Tomato Diples) recipe.
Make a roast lamb like never before. This recipe for stuffed leg of lamb that Theo Stephan of Global Gardens wrote for Opa! The Healthy Greek Cookbook will make any dinner party a success.
My new cookbook Opa! The Healthy Greek Cookbook is available on Amazon now. Let it take you on a taste tour of Greece through easy to make modern Greek recipes.
Ekmek Kataifi is a classic Greek dessert that uses a shredded phyllo base (kataifi) spiced with syrup and then layered with custard and topped with whipped cream and chopped nuts.
Linguini with Butternut Squash and Hazelnut Sauce made in a Thermomix is a rich, yet surprisingly healthy dish. Instead of using butter and cream, you’re developing flavors with Greek yogurt, feta cheese, and hazelnuts.
Transport yourself to my favorite Greek island with this recipe for Shrimp Santorini.
Treat yourself to an authentic Spanish brunch in Los Angeles at smoke.oil.salt.
Are you looking for a spooky Halloween treat that’s easy to make? Try these frightening Ghost Meringues.
When you have a pasta itch you need to scratch, head to Union Restaurant Pasadena.