What Size Phyllo Dough Sheets Should I Use
Working with phyllo dough is much easier than you think. You just need to know where to start. Follow this primer to get all the information you need to make your next sweet or savory phyllo pie.
Portokalopita
Portokalopita is a mouth-watering Greek dessert that is sure to satisfy anyone’s sweet tooth. It’s a confection that is steeped in tradition, and its unique blend of citrus and spices is just one of the reasons why you will absolutely love it.
Pastitsio Recipe
Pastitsio is one of Greece’s most iconic comfort food dishes. Discover the tips and tricks to making this delicous baked pasta dish.
Discover Nutritional Benefits of Mushrooms
Are you looking to eat healthy without compromising flavor and satisfaction? In this post you can discover the nutritional benefits of mushrooms that span from your brain to your gut and everything in between.
6 Ideas for Easy Meal Prep
Are you looking for ways to make your weekly meal prep a little easier? Check out these six ideas to make getting delicious food on your table a breeze.
Mediterranean Diet 101: What you Need to Know
The Mediterranean Diet is a traditional eating pattern that is characteristic of the countries surrounding the Mediterranean Sea, including Italy, Greece, and Spain. It is the most popular “diet” in the world. Read on to discover why so many people are embracing it.
Baked Feta with Persimmons (Persimmon Bouyiourdi)
When fall weather gives you Fuyu persimmons, use them in this easy-to-make Baked Feta with Persimmons appetizer that is the perfect addition to any appetizer spread or holiday table.
Back to Basics at Diporto in Athens Greece
One of my must-hit spots for traditional Greek cooking is at Diporto. This humble spot adjacent to the Athens Central Market might be hard to spot, but once you descend into the dining room, you’ll encounter simple Greek dishes at their best.
Greek Salad Recipe (Horiatiki Salata)
This Greek Salad recipe will set you up for success. In this post I outline 7 keys to focus on to make a beautifully fresh and tasty Greek salad.
Watermelon Feta Salad
This Watermelon Feta Salad is the perfect way to spotlight summer’s favorite ingredient. The sweet watermelon pairs perfectly with feta. Additionally, aromatics like herbs and fennel take it to the next level.
Lemon Tarragon Shrimp Kabobs
Drawing on classic flavor combinations is one way to dress up everyday shrimp. We all know shrimp at their most basic — sizzled up with a little garlic and butter. But this recipe raises the volume on our favorite crustacean with deep depth of flavor and a little acidity.
Flourless Chocolate Cake
This rich and tasty Flourless Chocolate Cake is my go-to dessert for dinner parties. It’s incredibly easy to make, and will satisfy even the most picky palates.
Spanakorizo Greek Spinach Rice
Entree / Greek Easter Recipes / Greek Food / Greek Recipes / One Pot Meals / Recipes / Side Dish / Vegan / Vegetarian
Spanakorizo is comforting, easy to cook, healthy, and delicious! Spanakorizo is a deliciously classic Greek recipe that simply combines spinach and rice with alliums, herbs, …
Magiritsa Soup with Lamb Shanks (not offal)
Magiritsa soup and Greek Easter go hand-in-hand. After fasting for 40 days, Greek Orthodox Christians break their fast after midnight church services with a heaping bowl of this lamb soup laced with an egg-lemon sauce.
Crete Culinary Tour with Christina Xenos
The fabled Island of Crete has enchanted me ever since my first visit 20 years ago. It’s hardly surprising since the dramatic terrain boasts some of the best beaches in the world. But Crete truly transcends the typical vacation destination and I would love to show you why. Join me and Modern Adventure for a delicious tour of Crete from May 13-19, 2023.
Why the Mediterranean Diet Matters Most
The Mediterranean Diet has once again been voted the “best overall diet” according to U.S. News & World Report. For the fifth year in a row, this accolade recognizes the way people eat on the shores of the Mediterranean — even though these populations have been eating this way for millennia.
Air Fryer Kolokithokeftedes (Greek Zucchini Fritters)
Appetizer / Entree / Greek Easter Recipes / Greek Food / Greek Recipes / Recipes / Side Dish / Vegetarian
Using an air fryer is the perfect method to make beautifully textured, light and healthy Kolokithokeftedes. This tongue twister of a zucchini patty appetizer is one of Greece’s most beloved dishes, blending freshly grated zucchini with scallions, herbs, feta cheese and kefalotiri.
Greek Lemon Chicken and Potatoes (Kotopoulo Lemonato me Patatas)
Chicken, potatoes, lemon, oregano, and olive oil are some of the most iconic components of Greek gastronomy. And they all come together to make a zesty savory comforting meal in this Greek lemon chicken and potatoes recipe.
Lamb Mastelo (Braised Lamb from Sifnos)
Travel to the picturesque Greek island of Sifnos and learn how to cook their most famous dish — Lamb Mastelo. This recipe is easy to follow and walks you through how to make this unique and delicious dish.
Manestra — Greek Chicken with Orzo in Tomato Sauce
Manestra is a humble one-pot dish common throughout Greece. At its most simple, it’s just orzo (in Greek called kitharaki) in tomato sauce. You can make that sauce from tomato paste or with canned or fresh tomatoes (wait till they’re in season). But you can also dress it up a bit and make it heartier with a little chicken or other meat. That’s what I’ve done here, because that’s how I remember eating it.